Local ingredients served by people who strive to bring you back
Many of our chefs trained under renowned culinary artists in New York City and Chicago. They serve local craft beverages and create regionally inspired cocktails, small plates, entrees and decadent desserts from ingredients grown on nearby farms. Their menus feature vegetarian, vegan, all-meat, dairy- and gluten-free options. Ethnic restaurants use authentic recipes, many of which have been passed down for generations. Paired with views of Lake Michigan, inland lakes, vineyards, scenic farms, charming small towns and an attentive waitstaff, you will look forward to returning.
Found In Blogs & More
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A Travel Team Guide to Fun Activities in Southwest MichiganBlog Mar 18, 2024
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Things to do for Easter in Southwest MichiganBlog Mar 11, 2024
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Plan Your Next Reunion in Southwest MichiganBlog Feb 28, 2024
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Things to do for Valentine’s Day in Southwest MichiganBlog Jan 25, 2024
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Best coffee shops near Southwest MichiganBlog Nov 21, 2023
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Best Solo Travel Destinations in Southwest MichiganBlog Aug 21, 2023
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The ultimate guide to romantic restaurants in Southwest MichiganBlog Mar 14, 2023
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Spend a day at Ghost Isle Brewery with family!Blog Jul 5, 2022
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Happy 50th Harvest to Tabor HillBlog Aug 16, 2021
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Gather with good spirits at this Niles distilleryBlog Mar 10, 2021
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Southwest Michigan Date Night StarterBlog Mar 8, 2021
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